Bourbon soaked figs, honeycomb, maple balsamic, candiedpistachios, lingonberry jam,grilled apples, toasted baguette
Rare ahi tuna, wakame, pickled ginger, wasabi, soy sauce
Shaved prime rib, fries, sautéed peppers & onions, cheese sauce
Breaded Wisconsin cheese curds, marinara
Boneless or traditional: Dry rub, buffalo, barbecue, mangohabanero, teriyaki
Grilled apples, bourbon soaked figs, cranberries, sage, maple balsamic, pecorino cheese, roasted pepitas, warmed flatbread
Tortilla chips, pulled pork,hot honey mustard, jalapeños, pickles, caramelized onion, cheese sauce, cilantro
Pretzel twists and pretzel bites,cheese sauce and hot honey mustard
Garlic butter or east coast style
Harvest greens, cherry tomatoes, cucumber, carrot, red onion add chicken +6
House made caesar dressing, parmesan, lemon preserve, red onions, cherry tomatoes, croutons add chicken + 6
Iceberg, bacon, cherry tomatoes, onions, smoked bleu cheese dressing add chicken +6
Seared ahi tuna, soba noodles, cucumber, jalapeños, wakame, avocado, ginger, wasabi, unagi sauce, spicy aioli, cilantro
Garlic aioli, shredded lettuce, tomato, onion, American cheese
Wild mushrooms, Swiss cheese, garlic aioli
French toast bun, double burger patty, smoked bacon, cinnamon maple aioli, American cheese, maple syrup
Peanut butter, jalapeño jelly, American cheese, sourdough
Ground lamb patty, house pickles, tomatoes, tzatziki, arugula,feta cheesePaired
Cajun spiced blackened chicken breast, Swiss cheese, lettuce, tomato, onion, garlic aioli
House made corned beef short rib, sauerkraut, 1,000 Island dressing, Swiss cheese, caraway rye bread
Walleye fillet, citrus tartar, greens, tomatoes, lemon preserves
Ground lamb meat seasoned with onions and spices, skewered and laid on a naan bread, onions, tomatoes, pickled peppers
Homestyle chicken strips with house seasoned tator tots
Pastrami, rye bread, house pickles, provolone cheese, caramelized onion, hot honey mustard
Topped with kohlrabi slaw, pico de gallo, peppadew aioli
Pork tenderloin rubbed in apple cider and mustard, cast iron baked sage stuffing, broccolini, cranberry apricot chutney
House cured and smoked bacon, sweet peas, parmesan, spaghetti noodles, baked in a cast iron. Topped with fried egg, pecorino cheese and chives
Autumn succotash - squash,sweet corn, wild rice, cranberries, sage, broccolini, remoulade
8 oz. teres major, garlic sauteed Shrimp, mashed potato, broccolini, black garlic butter
Greenland halibut with awheatberry rice blend, pears, dates, heircot verts, plumcot coulis
Diced winter squash, spiced cream, pecorino, pistachios, maple balsamic, fried sage
(Open in Spring/Summer Months Only)
VIEW OUR PATIO BAR BURGER MENU!
– CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS –